1, 3.5 oz bag popcorn, popped
1 cup white chocolate chips
1 Tbls shortening
1/4 cup white cake mix
sprinkles
Place white chocolate chips in a microwave safe bowl and microwave for 1 min. When the white chocolate is melted, stir in the shortening and cake mix. Coat popcorn with chocolate mixture by hand, then add sprinkles.
*After popcorn is popped, make sure to remove any extra unpopped kernels.
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